Better Shepherds Pie

Servings Prep Time
6family of 6 20minutes
Cook Time
40minutes

Servings Prep Time
6family of 6 20minutes
Cook Time
40minutes

Ingredients

Instructions
  1. Preheat oven to 375 degrees. Put a large pot of water on stove to boil. Put peeled, cubed potatoes into boiling water.
    Brown ground beef until it’s fully cooked.
    Drain fat and rinse under hot water.

  2. Put cooked/rinsed beef back in the pot you cooked it in.
    Add cream of mushroom soup, frozen corn and rinsed beans to beef and mix well.

  3. Pour meat mixture into a deep casserole dish.
    When potatoes are fork tender, drain and make mashed potatoes to your liking.
    Top meat with prepared mashed potatoes and sprinkle with shredded cheese.

  4. Bake uncovered in a 375 degree oven for 40 minutes or until heated thru. Serve with a salad or whole grain buns.

Recipe Notes

The beans add a little more fibre to this generally meat and potato dish. I like mine with a bit of old school ketchup and my hubby likes his with HP sauce. Either way, I hope you enjoy!